Since the whole reason why fishermen go to sea is to feed our hungry desire for fresh fish and other seafood, it is wise to understand the whole process. Why? Well it is better to get the whole picture of the process from the fish being caught through to the consumer who will buy fresh fish online for a home delivery, so that a proper and credible conclusion can be made.
We all would like to see many of the seas in the world become completely free from commercial fishing, but in reality that isn’t likely to happen any time soon. What we need to do is to become actively concerned with our own seas and fisheries in the waters off our own islands. Being active in the managing of our fisheries will firstly produce seas which can be sustainably fished year after year without the destruction of the fish stocks, which has happened in the past and is happening in many seas and oceans across the world.
By providing a working example for other countries to see of the responsible fishing in the waters around the United Kingdom can say more to certain people in authority that any words can.
Another way is to educate the consumer, because if the consumer will only buy fish that’s been sustainably caught, then the fishing corporations and companies will be forced to fish responsibly if they want to stay in business. So how to we know where to buy fish and seafood that’s been fished responsibly? Many supermarkets have for a long time now provided plenty of info on where their products are sourced from and now with more and more people turning to shopping online, so now these websites are also providing that same info See aoseafood.co.uk/buy-fresh-fish.html and view the page on sustainability. Plus with every product page they show when each fish is in season and where they are fished from. Education around this subject is also important as the more people realise the need to buy fresh fish which has been sustainably fished, the more they will shop responsibly. This will then produce a positive knock on effect, pushing the fish caught from waters where the stocks are failing to be fished less.